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Banana Peanutbutter Puppy Cakes

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Prep Time 20 minutes
Cook Time 45 minutes
Servings: 24 cakes
Ingredients Equipment Method

Ingredients
  

  • 3/4-1 cups water
  • 1 overripe bananas mashed
  • 1.5 cups flour
  • 1/2 T baking powder
  • 1 egg
  • 1-2 T peanut butter

Equipment

  • 1 kitchenaid mixer
  • 1 mini muffin pan

Method
 

  1. Preheat oven to 350 degrees.
  2. Spray min-muffin tin with pam
  3. In bowl of a mixer bananas, flour, baking powder, egg and peanutbutter.
  4. Mix until thoroughly combined. Add enough water to make it easy to pour
  5. Spoon into cupcake holes.
  6. Bake for about 20-30 minutes or until a toothpick inserted in the center comes out clean. Cool completely.
  7. Store in the fridge.
  8. Break in half for smaller puppy mouths