HomeRecipe Archive by category "Veggies"

Spiced Lentil with Fried Eggs

Spiced Lentil with Fried Eggs
Posted in : Veggies on by : Nicole

This recipe started life, much differently! We masserate onions and immersion the tomatoes – hubby has a bit of a texture issues – so we change our recipes. You are welcome to just chop your onions and plop the can of tomatoes in! Verdict: This recipe is on our quickie dinner list. Flavors are great
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Carrot Top Tabouli Salad

Carrot Top Tabouli Salad
Posted in : Salads, Veggies on by : Nicole

Seeing the amazing amount of greenery that comes with the carrots, i just couldn’t toss it into the compost or the trash… Being in favor of waste not want not, I was on a mission to find a way to use them. I read a recipe and realized they were very similar to parsley –
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Curried Carrot Fritters

Curried Carrot Fritters
Posted in : Recipe, Veggies, Wheat Free on by : Nicole

Wilker farms produced a lot of carrots. Small little wonders, plenty of carrot tops and plenty of orange little things! It was time to deal with the rest of veggies that were aging out in the fridge. Today was carrots! I had shredded a bunch, and was able to bake some carrot banana bread and
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Lemon Zucchini Bread

Lemon Zucchini Bread
Posted in : Bread, Veggies on by : Nicole
Tags: ,

Let me start by saying, I enjoy my cooking, but I also appreciate when I make something mediocre. This bad boy – IS THE BOMB! Yup – i’m just gonna put that out there. It’s amazing! Obviously I didn’t make it up, but i did update it – as is usual for me! I love
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Zucchini Drop Biscuits

Zucchini Drop Biscuits
Comments : 1 Posted in : Bread, Breakfast, Veggies on by : Nicole

When you have too much zucchini you start finding all the recipes you can! Our zucchini this year has already started to grow and I still have some in the freezer, so I needed to start baking and making room for the new stuff! We made these a couple of time during the summer and
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Saag – Instant Pot

Saag – Instant Pot
Posted in : Insta Pot, Veggies on by : Nicole

I recently got an instant pot and got a bunch of cookbooks from the library. One of them included an Indian best of instant pot. Woot! I have a favorite saag recipe that I generally use in the crockpot. But figured i’d try this one to be done in under 20 min, containerized and kintchen
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