Ted Lasso Biscuits

When I saw this on line I knew I just had to try it! Pay attention – you need to let it chill for 30 min minimum.

Pro tip #2 – keep the butter wrapper to grease your pan with it. Easy peasy.

Well, that was for me, I didn’t pay attention and I a was about to kick off the recipe making I saw the 30 min rest in the fridge, and I didn’t have enough time to get it done that night, so I did it this morning.

It is nice and easy, comes together well.

I only had an 8×8 pan so my results may have been different than those with an actual 9×9.

Ted Lasso Biscuits

From the ted lasso show, the biscuits he brought to the boss lady in the show
Prep Time 30 minutes
Cook Time 50 minutes
Course: Dessert
Calories: 242

Ingredients
  

  • 1 cup butter softened
  • 3/4 cup confectioners’ sugar
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/4 teaspoon salt

Equipment

  • 1 8×8 pan

Method
 

  1. In a large bowl, beat butter and confectioners’ sugar on medium speed until light and fluffy, 2-3 minutes. Beat in vanilla extract.
  2. In a small bowl, whisk together flour and salt. Gradually add flour mixture to butter mixture, beating on low speed, until incorporated, 1-2 minutes.
  3. Transfer dough to a greased square 9-in. baking dish. Use a spatula to flatten dough in one layer. Cover; chill at least 30 minutes.
  4. Preheat oven to 300°. Use a knife to score batter into 2-in. squares. Use a fork to prick a pattern onto the top of each rectangle. Bake 40-45 minutes or until golden brown and firm in the center. While warm, use a sharp knife to cut 2-in. squares. Let cool completely before serving.

Verdict:

This was a fun recipe to make

I didn’t have a 9×9 pan, and used an 8×8 and added about 10-13 minutes to the cook time

If you try this, let me know what you think.