The Best Frittata
I have had this recipe from CL for eons. I’ve used it for parties (use your pizza cutter to make 16 mini slices for...
Category: Pre-prep
Maple-Mustard Glazed Pork Chops
Found this recipe while looking for something to do with pork loin for my mom. This is a great option for thick or thin, just...
Jalapeno Hot Sauce
A couple years ago for christmas I decided to make some hot sauce for the hubby. I figured it would be a hoot, but it...
Balsamic Pot Roast – Crockpot
This is a great quick crockpot option for dinner! It is also a nice option for that can be down sized for 2! I bought...
Sichuan Style Stir Fried Chicken with Peanuts
This might be as close to “take out” as I’ve ever come. Most of the time when the recipe claims just like take out –...
Korean Chicken
Koren chicken – this is a totally versatile recipe! You can blend nationalities and go with tortillas and have korean tacos. Stick with lettuce leaves...
Tingly Szechuan Beef and Noodles
This is another one of my favorites! We have done a bit of research and have updated the recipe to use thin pieces of beef...
Beef Rendang
This had been on the to-do list for a bit. I even had a pound and half of stew meat frozen and labeled… just waiting...
Buttermilk Strawberry Gelato
Back in the day when i moved in with the mister he had 2 ice cream makers. Yup One was the old school with the...