Found this recipe, of all places, in an instant pot recipe – so funny when recipe books reach a bit to put a recipe in. This recipe was for cooking the eggs… but the sauce was an interesting and fun touch. Not something I’ll make a lot, but it was interesting!
It’s an easy recipe, waiting the full overnight is probably the hardest part!
It can be even easier if you use pre hardboiled from the store… No-one is judging you!