Smokey shrimp with Marie Rose Sauce

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This recipe has been on deck for a little bit and we finally had some time and bandwidth to get it done! Original recipe is for a bigger crowd if you need something for a party! Thank you chowhound for the great option for a quick dinner.

I didn’t have the brandy for the sauce – so i used sherry instead… and it worked great! So delicious!


Shrimp and sauce go lovely on top of a salad! Yummy, quick and delightful!

I stored the sauce in a saved jelly jar. Great for pouring.