Another must do from the book was the spam musubi dip! We LOVE spam musubi and knew we had to try this one. Bonus, you serve it in the spam can! Squee!
Hubby got me “Big Dip Energy” cookbook by Alyse Whitney for Christmas. As you probably know, i love to cook and i love to experiment. A neighbor recently after receiving an “experiment” apple cake, asked – do you ever cook anything twice? I laughed and laughed!
This dip is basically making the spam like you would if you were going make musubi. And then you throw it all in the food processor.
It’s a pretty quick process excluding the resting periods (this allows you to start on the next thing you need to make!)
Verdict:
As i found out before – i don’t enjoy kewpie mayonnaise… I will say, eating the next day – sooo much better. I would recommend making it the day prior! Serving it with the rice dippers, coming next – omg, so good.
Visually not amazing – but hey, the best things aren’t right?
