What an amazingly wonderful find!! So easy to make, easy to bake, and such a fun bread to eat!
The regular recipe says to use a spoon, i like to put it through the food processor.
Nice way to get some extra protiein and some bread! Win win!
Ingredients
Equipment
Method
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, combine cottage cheese, flour, Parmesan cheese, minced garlic, oregano, salt, and black pepper. Mix until a soft dough forms.
- Divide the dough into 4 equal portions and shape each portion into a flatbread directly on the prepared baking sheet.
- Brush olive oil over the flatbreads and bake for 15–20 minutes, until crispy and beautifully golden brown.
- Flip the breads, bake for 5-10 more minutes.
Notes
Verdict:
These are amazing little pillows of dough. They might look a little uncooked in the middle but it’s just how it comes out!
If you try this recipe let me know what you think!
