Lemon Zucchini Bread

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Let me start by saying, I enjoy my cooking, but I also appreciate when I make something mediocre. This bad boy – IS THE BOMB! Yup – i’m just gonna put that out there. It’s amazing! Obviously I didn’t make it up, but i did update it – as is usual for me! I love this recipe! Maybe too much!

The surprise for me, was that it makes 2 loaves. Cause you always need one to share, right? Or eat later? I keep saying i will freeze one, but i just bring them to work on consecutive days! Luckily/unluckily – hubby only like the chocolate chip one, so this one is just for me and my co-workers that think i walk on water when i bring this in!


  • There is no such thing as too much lemon.
  • For me, under-baking is always the better choice.
  • Amazing and people that like lemon will love it!
  • Original recipe has a glaze that i don’t think is needed, so I always skip it

If you try it, let me know what you think and a big thanks to TwoPeasAndTheirPod for this masterpiece!