Spiced Lentil Soup

Jump to recipe

Had this recipe for a while, got it off of real simple and thought the walnut topping would be fun.

I had most of the ingredients! Carrots from the garden, frozen and ready to go – so exciting to have home grown veggies in the winter! right?


Meh. It was a bit too sweet with the carrots and the spices were a little light… I have other more interesting lentil soups that would be my goto.

If you give it a try, let me know what you think and if you changed anything!